Whoops…

That is not the word you want to hear coming from your own mouth (especially) when you were in the middle of the WIP… It usually means that you either have to frog everything and start over, or you have to think how to wing it…

Now, before I admit what the potential disaster is, I would like to explain what’s going on about this crochet WIP.

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In the pattern, the individual triangles should have 9.5 cm length in every side, and 8 cm tall from the tip to the base. I know how important it is to make a swatch, especially when the pattern relies on the number of triangles you made — instead of the length of the piece as you knit it. So, I did measure the triangle, twice, and I even adjusted the size of the hook to achieve the correct size.

You know you’re going to hear a but, don’t you? Yes… BUT, I think the pattern did not take the shrinkage of the length caused by the joining of the triangles as you go.

You see? When you were joining the triangles as you go, by making a slip stitch into the chain space of the main piece, you inadvertently pinched a very small bit of the edge. I don’t know if this happens to other crocheter, but when I do this, it will take some milimetre worth of the edge… times twenty triangles.

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That’s the problem. In the end, after they’re joined in the round, I realised that the shrinkage on each triangle is then accumulated into a good inch and a half in circumference. I tried it on and it is still loose in my waist and chest so it might fit. I also count on the size after blocking, but I shouldn’t be too confidence that it will be anywhere closer to the size suggested in the pattern.

Yeah… a big whoopsie there 😦 But I think I am going to go through with the WIP, and see…

x ❤ x

Summer… Is It Here Yet?

Lots and lots and lots of strawberries out there. While I love having them for breakfast with my yoghurt and honey (or having it in the Eton Mess), sometimes I couldn’t just finish it on time. So… I decided to make it as… cupcakes.

It surprises me that there are not that many strawberry cupcakes out there. I saw a lot of strawberry shortcake, or tart, but not cake.

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It was a bit disappointing really when I saw the cake came out the oven not looking either red nor pink — because the cake batter was slightly pink, I expected something with brighter colour. Maybe next time I could use a drop of food colouring… I don’t know. Anyway… it looks brown. Just like the usual cake.

Fortunately, the buttercream icing doesn’t need colouring to make it a beautiful pale pink. It just look pretty with the flower-ish piping. Maybe next time I would add more icing sugar to make it a bit firmer too… *take notes*

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And it tastes nice too… It didn’t last the weekend, if you ask me — as hubby ate them two at one sitting. Ah.. no wonder dieting in this household doesn’t work…

x<3 x